Cheeses
Description
Edamer
High quality semi-hard Edamer cheese made with cow’s milk. Available in loaves and wheels.
Gouda
High quality semi-hard Gouda cheese made with whole cow’s milk. Available in loaves and wheels.
Mozzarella
Fine mozzarella cheese made of cow’s milk. Consistent performance and easy melting in various applications.
Baski cheese
High quality semi-manufactured cheese, used as a key ingredient for the final steps of the cheesemaking process, particularly in large scale yellow cheese production.